Earlier in the week I mentioned that I finally have access to a local farm harvest delivery service (localfarmok.com) – I received my first delivery last Friday and I am in love.
Here’s what I got for $26:
Celery, lettuce, broccoli, portobello mushrooms, potatoes, blueberries, pears, mandarin oranges, and also not shown are 3 cucumbers that I gave to my boss because cucumbers are the devil’s vegetable. I felt like that was quite a bit of produce for the money and can I just say that the taste of this produce…THE TASTE…I swoon over how good it all tasted. It was all so delicious.
How I felt all week:
And this is a sample of what I made with all my delicious farm fresh goodies:
The first one is an egg scramble with peppers and onions with a sprinkle of cheese topped with avocado on top of a portobello mushroom. The second is a sheet pan dinner with turkey smoked sausage, broccoli, onions, and red & baby potatoes. I’ve also been eating salads all week with the lettuce. I think I’ve used up everything except the celery, which I keep forgetting to wash and chop. Maybe I’ll do that tonight.
I signed up for every other week delivery, but I’m thinking I might go ahead and sign up for the weekly delivery because I used up everything quicker than I thought I would. When you’re as health conscious as I am, you need to have a steady flow of produce coming your way. There can never be too much kale.
I don’t think he believes me.